Did you ever have one of those days when you wake up and a word or phrase is jammed into your brain sideways like a rusty shard of steel and you just can’t get it out?
Happened to me today. The phrase was “Dark Pastry.”
Now a normal person would have thought, “Yes! Substitute dark chocolate in all recipe instances in which chocolate is required.”
I thought, “that would be a great name for a baking/horror/reality TV show.” Continue reading